As the leaves fall and we’re gearing up for winter, our registered dietitians have scoped out some one-pot comfort food dinners that will warm you up while providing a serving of vegetables. Adding bell pepper or zucchini instead of pasta in lasagna or switching white potatoes for sweet potatoes is an easy way to lighten up a classic and warm dinner.
- Sweet Potato Shepherd’s Pie via The Real Food Dietitians
- Slow Cooker Vegetarian Lentil Chili via Budget Bytes
- Chicken Pot Pie Soup via Skinny Taste
- Vegetable Lasagna via Taste of Home
What’s your favorite comfort food? How do you add veggies to it? Share it with us on our Facebook page.
